It's Racó de María

Mallorcan Gastronomy at María de la Salut

Authentic flavors, local products and Mediterranean tradition in a unique rural setting

A gastronomic experience linked to the land and tradition

Enjoy breakfasts and meals for residents prepared in an environment where the quality of the products and respect for traditions are a fundamental part of the experience.

Breakfasts to start the day with the taste of Mallorca

At Es Racó de María, we understand gastronomy as an essential part of our guests' experience. Therefore, we offer carefully prepared breakfasts for residents, designed to start the day enjoying the characteristic flavors of Mallorca in a peaceful and welcoming atmosphere.


Each morning, our guests can enjoy a selection of carefully chosen products designed to offer an authentic and balanced experience. The estate's natural surroundings make breakfast a special moment, surrounded by gardens, nature, and the tranquility that characterizes our agritourism establishment.


The family philosophy that defines Es Racó de María is also reflected in our approach to gastronomy. We are committed to quality, simplicity, and respect for the ingredients, creating a menu that perfectly complements the stay of our guests.


Having breakfast surrounded by nature, away from the noise and with the leisurely pace of the Mallorcan countryside, is one of the experiences most valued by our guests.

Postre con frutas en un cuenco blanco sobre una mesa puesta con cubiertos y copas de vino.

Our own products made with tradition and dedication

Our connection to the land is part of Es Racó de María's identity. The estate has its own olive groves, fruit trees, and vegetable garden, elements that allow us to keep Mallorcan agricultural traditions alive and produce products responsibly.


Our products include organic oils, artisanal jams, and natural juices, made from select raw materials and using environmentally friendly processes. These products reflect the agritourism's commitment to sustainability and quality.


Each product is born from the daily care of our crops and respect for the natural cycles of the land. This philosophy allows us to offer authentic products that retain all the flavor and properties of the original ingredients.


The gastronomy at Es Racó de María is a way of bringing our guests closer to the rural culture of Mallorca, showing the close relationship between the territory, agriculture and the culinary tradition of the island.

Vista desde arriba de un pastel con glaseado blanco decorado con arándanos y frambuesas sobre una mesa.

A gastronomic experience in an incomparable setting

The location of our estate makes every meal a special experience. Surrounded by nature, olive groves, and Mediterranean gardens, our spaces invite you to enjoy gastronomy in a relaxed and authentic way.


The tranquility of the surroundings allows you to savor every moment calmly, enjoying the warm, family hospitality that characterizes Es Racó de María. Here, gastronomy becomes an extension of the rural experience we offer our guests.


In addition to breakfasts and lunches for residents, the estate also hosts weddings and events where gastronomy plays a key role. These gatherings allow guests to share unique moments in a stunning natural setting.


Our goal is for each visitor to discover not only the flavors of Mallorca, but also the philosophy of life that inspires our project: respect for the land, sustainability and love for traditions.

Our own products that reflect the essence of our farm

One of the things that makes Es Racó de María special is its close connection to the land. Our estate boasts olive groves, fruit trees, and our own vegetable garden, all cultivated according to a sustainable philosophy that respects Mallorca's natural environment. Thanks to this, we produce a selection of products that represent the authenticity and quality of our agricultural production.


Our products include organic olive oil, artisanal jams, and natural juices, all made from raw materials grown on our own estate. Each product is born from daily work, careful cultivation, and a commitment to keeping Mallorcan agricultural traditions alive.


Our organic olive oil is produced from selected olives from our groves, preserving all their properties and offering an authentic flavor rooted in the land. Similarly, our jams and juices reflect the richness of the fruit trees that are part of the Es Racó de María landscape.


These products are not only part of the gastronomic experience we offer our guests, but they also represent our way of understanding sustainability, respect for nature and connection with the rural roots of Mallorca.


In addition, visitors have the opportunity to get to know the environment where these products are born, discovering a farm where agriculture, tradition and hospitality coexist in perfect harmony.

Vista aérea de un complejo rural de casas de campo rodeado de campos verdes y tierras de cultivo.
Aperitivo gourmet en un plato gris, coronado con huevo y hierbas, adornado con puntos de salsa de naranja.

Discover the authentic flavors of our farm

Let yourself be surprised by a gastronomic experience linked to nature, tradition and products made in our own environment.